High Tea Experience

(Reservations only)

A sophisticated afternoon ritual of savoury creations, delicate pâtisserie and tea. Thoughtfully arranged as a sequence of savoury canapés and petit fours, each piece brings its own distinct character to the experience.

High Tea is served from 1:00pm to 4:00pm, with guests invited to select their preferred time of arrival.

Spring High Tea Collection

Set for 2 : RM 289 | Additional pax : RM 144.50

The experience begins with two mini scones served with sea salt fermented French butter, followed by an in-house tangy berry interlude.

This leads into a selection of twelve canapés and twelve petit fours, balancing savoury and sweet.

To accompany the service, guests may choose Cold Pomelo Tea, Green Grape Champagne Tea, Cranberry Rose Sparkling Tea, or a hot tea from our beverage collection.

The savoury canapés selection includes:

Caviar Egg Pearl

Chicken Salsa Crisp

Salmon Choux

Shrimp Coral

Wild Umami Mushroom

Yuzu Caviar Tartelette

To follow, a selection of petit fours includes:

Hazelnut Easter

Pistachio Élégance

Rasp Ribbon

Strawberry Parfum

Vanilla Rosée

Yuzu Belle.

We invite you to reserve via

WhatsApp at +6016-265 4896.

A crescent-shaped object made of crumpled gold and white foil, with a textured surface and reflective qualities.

Luxe High Tea Indulgence

Set for 2 : RM 180 | Additional pax : RM 50

The selection opens with a freshly baked mini scone served with artisanal sea salt butter, followed by the chef’s selection of three signature petit gâteaux and a collection of ten canapés.

To accompany the service, guests may choose Cold Pomelo Tea, Green Grape Champagne Tea, or a hot tea from our beverage collection.

The savoury canapés selection includes:

Laksa

Curry Shrimp Toast

Truffle Yuzu

Nyonya Culture

Kerabu

We invite you to reserve via

WhatsApp at +6016-265 4896.

Your table awaits

Close-up of a partially unwrapped chocolate bar with a golden wrapper.